marcus samuelsson credit kwaku alstonOn the next Fresh Air, Dave Davies talks with award-winning chef Marcus Samuelsson. Born in Ethiopia and raised by adopted parents in Sweden, he now lives in Harlem, where his restaurant The Red Rooster is a community landmark. His new book is part recipes, and partly an appreciation of Black contributions to American Food. It’s called The Rise. Join us.

Fresh Air can be heard weekdays at 4:00 pm on KRCB-FM (and again at 12:00 am Tuesday through Friday)! / streaming @ norcalpublicmedia.org / Listen on the FREE KRCB Mobile App which you can download for your favorite mobile device.

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(Photo: Marcus Samuelsson – Kwaku Alston/Courtesy of Marcus Samuelsson)

Fresh Air

Feb 23, 2020

Adam Cohen - Monday on Fresh Air

On the next Fresh air –Terry talks with journalist and lawyer ADAM COHEN, author of Supreme Inequality, about the Supreme Court’s 50-year shift from…

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