Inside the Incredible World of Japanese Cooking with Sonoko Sakai on Milk Street – Sunday at 7pm

CVRJapaneseHomeCooking RB 9900000000079e3cSonoko Sakai teaches us about real Japanese home cooking—from the world’s easiest broth to bento boxes to the surprising way she kneads her udon dough. Plus, we investigate counterfeit caviar with David Gauvey Herbert; we share our recipe for a fresh take on the chocolate cookie, and Dan Pashman explains why he’d rather eat alone this Valentine’s Day.

Milk Street Radio can be heard Sunday nights at 7:00 pm on KRCB-FM. / streaming @ norcalpublicmedia.org / Download the FREE KRCB App @ iTunes & Google Play!

(Photo: via Milk Street Radio)

Christopher Kimball's Milk Street Radio

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