Bay Area Bountiful

FarmShorts is creating the online visual landscape of sustainable agriculture, one amazing farmer at a time. Kala Philo, Sonoma County Videographer and Producer, and her team created the project as a gift in celebration of our local sustainable farmers, food and agri-tourism. Our first region, FarmShorts NorthBay, was crowdfunded by the community and supported in-kind by local artists so that we could offer the videos to the farmers at no charge. For more information please see www.farmshorts.com

Our work is grounded in the principle that simple, mindful choices significantly enrich our lives and world. By highlighting amazing people and efforts that demonstrate sustainability, we share the powerful relationships, skills and tools needed for healthy lives and a resilient world. We support sustainability pioneers, empower emerging leaders to share their stories and enable engaged citizens to make bold changes for care of self, people and planet.  To learn more:  http://www.dailyacts.org/dao-home

We address challenges related to water supply and quality, open space, rural character, biodiversity, energy, climate change, and quality of life.The mission of Sonoma Ecology Center is to work with our community to enhance and sustain ecological health in Sonoma Valley. Since 1990, we’ve worked to increase appreciation and stewardship of Sonoma Valley’s natural heritage and create measurable benefits in areas of land, water, climate change, and biodiversity. To learn more visit:  http://www.sonomaecologycenter.org

Ceres Community Project energizes communities by linking what we eat and how we care for each other with the health of people and planet. We create health for people, communities and the planet through love, healing food and empowering the next generation. What We Do: Food as Medicine, Teen Empowerment, Community Education and National Replication. For more information:  http://www.ceresproject.org/index.html

The Farmers Guild is the newest wave of farmers, ranchers, and sustainable food system advocates. With a passion for feeding our local communities, they unite to share skills, knowledge and a meal after a day in the field. Founded by farmers for farmers, the Guild supports all healthy food production by collectively striving toward the economic viability of agriculture as well as the social networks necessary to attract, cultivate and sustain a new generation ready to work the land.  Learn more at http://www.farmersguild.org

 

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