

OMG, GMO! How Mark Lynas Learned to Stop Protesting and Love GMOs - Milk Street Radio, Sunday at 7pm
Journalist Mark Lynas campaigned against genetically modified foods. Then in 2008, he changed his mind.

Chef Carla Hall is here to change the way we think about soul food.
Read more: Carla Hall Reclaims Soul Food on Milk Street Radio – Sunday at 7 pm

20 years ago, Gonzalo Guzmán left everything in his home country of Mexico and became a dishwasher in San Francisco.
Read more: Gonzalo Guzmán's Nopalito: Inside a Mexican Kitchen on Milk Street Radio – Sunday at 7 pm

We chat with curator Samuel West about the Disgusting Food Museum in Malmö, Sweden, where the tickets are vomit bags, the exhibits feature fermented shark, fruit bats, and root beer, and visitors walk away with a new understanding of what disgust really means.
Read more: Welcome to the Disgusting Food Museum on Milk Street Radio – Sunday at 7 pm
- Mary Giuliani’s Tales of “Tiny Hot Dogs” on Milk Street Radio – Sunday at 7 pm
- In Search of The Brain Sandwich in St. Louis on Milk Street Radio – Sunday at 7 pm
- My Siberian Adventure with Author Sharon Hudgins on Milk Street – Sunday at 7 pm
- Fake Food: The Billion Dollar Business of Food Fraud on Milk Street Radio – Sunday at 7 pm
- Wine Label Revolution: Goodbye Chateau, Hello Dancing Frog! Milk Street Radio – Sunday at 7 pm
- Matt Goulding Reveals the Culinary Secrets of Spain on Milk Street Radio – Sunday at 7 pm